Tue, Thu, Fri, Sat
9.30am to 12.30
Max 6 people
€109 per person
In English
Croissants and breakfast pastries class in Paris
Master the Art of Croissants in Paris: Join Our Hands-On Croissant-Making Class
Experience the magic of French pastry-making by learning how to make a perfect croissant from scratch, right here in Paris. Our croissant-making course is designed for everyone, from complete beginners to seasoned bakers eager to learn the authentic techniques of this iconic pastry.
What You’ll Learn:
– Preparing croissant dough: Learn how to create the ideal dough, rich in butter and flavor.
– Laminating techniques: Master the art of folding butter into dough to create delicate, flaky layers.
– Shaping and Baking: Perfect your croissant shapes and other delicious treats, and learn to bake them to golden perfection.
– Pro Tips from Expert Chefs: Discover insider tips and tricks to make croissants worthy of any Parisian bakery.Are you ready to take your pastry-making skills to the next level? Look no further than our expert-led course on the art of creating the perfect croissant in the heart of Paris!
Why Choose Our Croissant Class
– Small Class Size: We limit our class size to just 6 participants, ensuring personalized guidance from our experienced French pastry chefs.
– Hands-On Learning: This is a fully interactive experience, where you’ll get plenty of hands-on practice with expert coaching every step of the way.
– Located just steps away from Montmartre: One of Paris’s most picturesque neighborhoods. Learn pastry-making while soaking in the charm of Paris.
– Take Home Your Creations: At the end of the class, indulge in your delicious creations on-site with tea or coffee, or leave with a box of your own freshly baked croissants to enjoy or share.
Ready to Make Croissants Like a Parisian?
Whether you’re a food lover visiting Paris or a local looking to sharpen your baking skills, our croissant-making course offers you an unforgettable, authentic experience in the world of French pastry-making.
FAQs:
– Do I need prior baking experience?
No experience is required! Our class is beginner-friendly, and our chefs will guide you through every step.
– What should I bring?
Just yourself! We provide all the ingredients and equipment. Comfortable clothing is recommended.
Book your croissant-making class today and bring home the taste of Paris! Join us for an unforgettable croissant-making class in the heart of Paris! Click here to book your spot and start mastering the art of croissants today.
Class Details:
– Duration: 3 hours
– Price: €109 (includes all ingredients and equipment)
– Class Size: Maximum 6 participants
NOTE: The minimum age requirement for the croissant class is 15.
We will not accept children under the age of 15, and we will make no exceptions. Those 15 yo students, still considered minors, must be accompanied by an adult registered for the class.
NOTE: Layered yeast-leavened dough requires a lot of prep time, preferably starting the day before. The time requirement and technicalities are what make croissants so demanding. So, we will be doing a little prep work for certain stages to ensure that you’ll be able to enjoy your Viennoiseries at the end of the course, but you’ll still work all the steps during the course.